Cloud Kitchens Arabic Chef

Cloud Kitchens Arabic Chef Career level: Mid-level Experience: Arabic Food Preparation: 3 years (preferred) Residency visa: Not provided Is CV required? Yes Company Size: 0-5 Email:  Listed By: Employer Job based at: Dubai Location: Dubai,UAE About Us: We are a newly-established restaurant in the UAE with main mission of delivering exceptional culinary experiences. Position Overview: We are looking for a talented and passionate Arabic Chef to join our team at our cloud kitchen facility. As an Arabic Chef, you will be responsible for creating authentic and flavorful Arabic dishes for delivery and takeout. You will play a vital role in developing and executing a diverse menu that showcases the rich culinary heritage of the Arab world. If you have a deep understanding of Arabic cuisine, a creative flair, and the ability to thrive in a fast-paced kitchen environment, this role is perfect for you. Responsibilities: Menu Development and Recipe Creation: Collaborate with the management team to develop a menu that highlights the best of Arabic cuisine while considering customer preferences and market trends. Create authentic Arabic recipes, incorporating traditional flavors, spices, and cooking techniques. Ensure a diverse range of vegetarian, vegan, and non-vegetarian options to cater to a wide customer base. Continuously explore and experiment with new ingredients, flavors, and presentation styles to keep the menu fresh and exciting. Food Preparation and Cooking: Oversee the preparation and cooking of Arabic dishes, ensuring they are executed to perfection. Maintain high standards of taste, quality, and presentation for all Arabic food items. Train and supervise kitchen staff in the proper techniques and methods of Arabic cuisine. Ensure that ingredients are sourced and stored appropriately, maintaining their freshness and authenticity. Quality Control: Implement and enforce strict quality control standards to ensure consistency and authenticity of Arabic dishes. Conduct regular taste tests and inspections of food products to maintain high-quality standards. Monitor customer feedback and adapt recipes and cooking methods accordingly to enhance customer satisfaction. Kitchen Operations: Manage and optimize kitchen operations to ensure smooth workflow and efficiency. Coordinate with the procurement team to maintain adequate inventory levels of Arabic ingredients, spices, and specialty items. Ensure compliance with food safety and sanitation standards, following local health regulations and company policies. Culinary Innovation and Specials: Stay updated on the latest Arabic food trends, techniques, and innovations. Explore creative ways to incorporate regional specialties and modern twists into the menu. Introduce seasonal specials and promotions to attract and engage customers. Requirements: Proven experience as an Arabic Chef, preferably in a high-volume kitchen or cloud kitchen environment. In- depth knowledge of Arabic cuisine, including various regional styles, flavors, and cooking techniques. Passion for creating authentic and flavorful Arabic dishes, while also open to innovation and contemporary interpretations. Strong creativity and the ability to develop new recipes and adapt traditional dishes to modern tastes. Excellent organizational and time management skills to handle a fast- paced kitchen environment. Knowledge of food safety regulations and best practices. Ability to work flexible hours, including evenings, weekends, and holidays. Culinary degree or relevant certification in Arabic cuisine is a plus.

ملحوظة هامة:
موقع اتوظف هو موقع الكتروني ليست شركة توظيف وانما موقع للاعلان عن الوظائف الخالية المتاحة يوميا فى الاف الشركات بالشرق الاوسط ,ونرجو عند طلب اي مبالغ مالية من قبل المعلنين مراسلتنا فورا و عدم التعامل مع مثل هذه الشركات الوهمية .